Two of the world’s most prolific wine critics tasted and assessed the current Domäne Wachau wines with pleasing results.
Thinking outside the box… Riesling fermented on the skins in clay amphorae, Rosé fermented in small oak barrels - we don’t shy from experimentation at Domäne Wachau.
Cool climate, meagre soils and a tradition for dry, crisp wine styles: Wachau offers an ideal terroir for modern Rosé styles far from the pretty-in-pink kitsch.
Cautious, attentive manual labour … and so far, so good
Uncompromising quality standards meant sacrificing 40% of our yield, but the results are worth it...
What do Ornellaia, Chateau de Beaucastel, Turley, Guigal and Domäne Wachau have in common?
In the Gault Millau Wine Guide, one of Austria’s leading wine references, Riesling Smaragd Kellerberg was blindtasted as one of Austria’s Top 10 white wines.